Our Pomegranate and Annurca Apple Shrub is the result of a collaboration between the chemists at Russo1899 and the researchers at the University of Salerno.

Pomegranate and Annurca Apple PGI Shrub - Campus Line

Price: €17,25

When research meets tradition: from 15th-century seafaring to modern mixology. Campanian pomegranate and IGP Annurca apple vinegar for a revolutionary, natural, alcohol-free taste experience.

Ingredients

Water, sugar, pomegranate juice 16%, IGP Annurca apple vinegar. Preservative: potassium sorbate E202.

Format: 70cl | ABV: 0% (Alcohol-Free)
Origin: Campania Felix, Italy 🇮🇹

How to Use

Shrub finds its best expression in mixing:

  • Add CO₂ or carbonated drinks (tonic, soda, prosecco)

  • Recommended pairings: artisanal bitters, bitter aperitifs (Campari, Aperol), floral notes (elderflower, violet), botanical gins

  • Doses: 30-50ml shrub + 100ml mixer + ice + garnish (fresh pomegranate, rosemary)

Serving temperature: 4-6°C
Storage: Refrigerate after opening, consume within 60 days

AREA AZIENDE E PROFESSIONISTI

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SPEDIZIONE GRATUITA E VELOCE

Senza costi aggiuntivi per ordini superiori a 49€

PAGAMENTI SICURI E FLESSIBILI

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PRODUZIONE ARTIGIANALE DAL 1899

Da oltre un secolo trasformiamo tradizione, esperienza e passione in distillati da generazione in generazione

WHY CHOOSE THE POMEGRANATE SHRUB / CAMPUS ALCHEMIST BY RUSSO1899

UNISA Research

Official university sponsorship, patentable extraction techniques

Campania Region

Pomegranate and Annurca apple PGI from local sources, fully traceable supply chain

Zero Waste

Circular economy: from waste to premium ingredient

Alcohol-Free

0% ABV, suitable for everyone, mindful mixology

1899 Heritage

125 years of artisanal distillation, fifth generation

THE TASTE OF A REVOLUTION

Shrub: from a 15th-century maritime remedy for scurvy to a star of contemporary cocktail bars. The word derives from the Arabic sharaba (drink), traveling across oceans and centuries to reach you.

A dialogue between artisanal passion and scientific rigor. Years of experimentation with extraction techniques have transformed what was once waste into a noble ingredient: peels, seeds, and pulp of Campanian pomegranates and Annurca apple PGI vinegar become an elixir with a complex, pungent, and enveloping aroma.

16% pure pomegranate juice, balanced acidity, zero alcohol. Ready to explode when mixed with CO₂, artisanal bitters, or floral scents. Not just a simple drink: a manifesto of circular economy, where every part of the fruit tells the story of Campania.

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CAMPUS ALCHEMIST

Campus Alchemist is the anti-waste revolution from Russo 1899: low-alcohol liqueurs, cordials, and bitters created from noble Campanian scraps, transformed into functional treasures thanks to UNISA science. Not waste, but precious resources: artichoke leaves, pomegranate peels, butcher's broom rhizomes, and Annurca apple pulp. A line that combines tradition, research, and sustainability, with the same organoleptic profile as products made from noble parts.

EXPLORE

THE ADVANTAGES OF INNOVATION COMBINED WITH TRADITION

CIRCULAR ECONOMY
Reuse of agricultural production waste in Campania
SUSTAINABILITY
Cost reduction for partner farms
QUALITY
Complex, unmistakable organoleptic profiles
INNOVATION
Peer-reviewed research, official university sponsorship